Green apple leather (apple with spinach)

5 large, tart apples, peeled cored and sliced 

1 cup of spinach 

Honey to taste 

Cinnamon or pumpkin pie spice to taste 

Bake apple pieces until soft. Put into blender and add remaining ingredients. Blend until smooth. To turn your puree into fruit leather, follow the drying instructions on your manual or follow our instructions on our fruit and vegetable leather making page.